材料: 士多啤梨 200g,牛奶 400ml,蜂蜜 3湯匙,鮮忌廉 150g,士多啤梨糖漿 6湯匙做法:1. 將士多啤梨,牛奶和蜂蜜攪勻備用2. 將鮮忌廉和士多啤梨糖漿拌勻備用3. 在奶昔容器加入士多啤梨糖漿,士多啤梨奶昔,士多啤梨忌廉,和其他自選裝飾,完成! Tags: 427 views 3 likes 0 comments Share this: Cookat Hong Kong About author Cookat與你一起發掘美食♥ 22900 subscribers 1578749 viewes https://www.youtube.com/channel/UCbmGi5hNvPtxwmRgahjlSyw View all posts